National 4 / 5 Recipes

Please click on the links below to view a selection of National 4 / 5 recipes

Starters:

Crunchy Coleslaw
Leek and Potato Soup
Spiced Leek and Potato Soup
Vegetable Soup

Main Courses:

Cheese and Bacon Flan
Chicken and Vegetable Rice
Chicken Lasagne
Farmhouse Leek Flan
Honey Barbecued Chicken
Honey Kebabs with Steamed Vegetables
Mock Moussaka
Pork and Pineapple Stir Fry
Quiche Lorraine
Scotch Egg
Spiced Turkey and Rice
Sweet and Sour Chicken with Noodles
Sweet and Sour Chicken with Rice
Tuna Layer Bake

Sweets:

Apple Swiss Roll
Butterscotch Tart
Chocolate Peach Upside Down Pudding
Fresh Fruit Salad
Fruit Cheesecake
Grapefruit and Orange Cocktail
Lemon Cheesecake
Oven Scones
Pineapple Shortcake
Poached Pear Sponge Flan
Raspberry Cream Towers
Strawberry Cream Sponge
Swiss Roll